{"id":320162,"date":"2017-05-24T10:27:45","date_gmt":"2017-05-24T14:27:45","guid":{"rendered":"https:\/\/spaceweekly.com\/?guid=067952ffb820504697218f816bea6eb3"},"modified":"2017-05-24T10:27:45","modified_gmt":"2017-05-24T14:27:45","slug":"sorghum-health-food-sweetener-and-now-clothing-dye-2","status":"publish","type":"post","link":"https:\/\/spaceweekly.com\/?p=320162","title":{"rendered":"Sorghum: Health food, sweetener and now, clothing dye"},"content":{"rendered":"<p>Sorghum has long been a staple food in many parts of the world, but in the U.S., it&#8217;s best known as a sweetener and livestock feed. As demand for the grain soars, so does the amount of waste husks. To reduce this waste, scientists report in the journal ACS Sustainable Chemistry &#038; Engineering a new use for it: a wool dye that can add ultraviolet protection and fluorescence properties to clothing.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sorghum has long been a staple food in many parts of the world, but in the U.S., it&#8217;s best known as a sweetener and livestock feed. As demand for the grain soars, so does the amount of waste husks. To reduce this waste, scientists report in the journal ACS Sustainable Chemistry &amp; Engineering a new use for it: a wool dye that can add ultraviolet protection and fluorescence properties to clothing.<\/p>\n","protected":false},"author":0,"featured_media":615444,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-320162","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/320162","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=320162"}],"version-history":[{"count":1,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/320162\/revisions"}],"predecessor-version":[{"id":320163,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/320162\/revisions\/320163"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/media\/615444"}],"wp:attachment":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=320162"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=320162"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=320162"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}