{"id":404051,"date":"2017-11-15T14:27:07","date_gmt":"2017-11-15T18:27:07","guid":{"rendered":"http:\/\/spaceweekly.com\/?guid=5588bca657617377922019146545e342"},"modified":"2017-11-15T14:27:07","modified_gmt":"2017-11-15T18:27:07","slug":"after-cooking-biofortified-corn-and-eggs-retain-nutrient-needed-to-prevent-blindness","status":"publish","type":"post","link":"https:\/\/spaceweekly.com\/?p=404051","title":{"rendered":"After cooking, biofortified corn and eggs retain nutrient needed to prevent blindness"},"content":{"rendered":"<p>Fortified and biofortified foods are at the forefront of efforts to combat vitamin A deficiency worldwide. But little is known about what influence processing may have on the retention of vitamin A precursors in these foods. Now in a study appearing in ACS Omega, scientists report that a high percentage of these healthful substances\u2014in some cases, almost all\u2014can survive cooking, depending on the preparation method.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fortified and biofortified foods are at the forefront of efforts to combat vitamin A deficiency worldwide. But little is known about what influence processing may have on the retention of vitamin A precursors in these foods. Now in a study appearing in ACS Omega, scientists report that a high percentage of these healthful substances&mdash;in some cases, almost all&mdash;can survive cooking, depending on the preparation method.<\/p>\n","protected":false},"author":0,"featured_media":615444,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-404051","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/404051","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=404051"}],"version-history":[{"count":1,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/404051\/revisions"}],"predecessor-version":[{"id":404052,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/404051\/revisions\/404052"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/media\/615444"}],"wp:attachment":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=404051"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=404051"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=404051"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}