{"id":461300,"date":"2018-04-10T07:50:44","date_gmt":"2018-04-10T11:50:44","guid":{"rendered":"http:\/\/spaceweekly.com\/?guid=a32bd91223d0f944179273384d615288"},"modified":"2018-04-10T07:50:44","modified_gmt":"2018-04-10T11:50:44","slug":"europe-must-sea-food-in-a-new-way-thanks-to-warming-waters","status":"publish","type":"post","link":"https:\/\/spaceweekly.com\/?p=461300","title":{"rendered":"Europe must sea food in a new way thanks to warming waters"},"content":{"rendered":"<p>Aquaculture, or fish farming, is one of the world&#8217;s fastest growing food sectors, providing about half of all the fish we eat. As it stands, climate change is altering our ocean&#8217;s environment, causing the seawater to become warmer and impacting the marine  ecosystems profoundly. How will these changes affect marine species, consumers and industries that rely on them?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Aquaculture, or fish farming, is one of the world&#8217;s fastest growing food sectors, providing about half of all the fish we eat. As it stands, climate change is altering our ocean&#8217;s environment, causing the seawater to become warmer and impacting the mar&#8230;<\/p>\n","protected":false},"author":0,"featured_media":615444,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-461300","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/461300","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=461300"}],"version-history":[{"count":1,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/461300\/revisions"}],"predecessor-version":[{"id":461301,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/461300\/revisions\/461301"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/media\/615444"}],"wp:attachment":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=461300"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=461300"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=461300"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}