{"id":486188,"date":"2018-06-13T10:19:52","date_gmt":"2018-06-13T14:19:52","guid":{"rendered":"https:\/\/www.sciencedaily.com\/releases\/2018\/06\/180613101952.htm"},"modified":"2018-06-13T10:19:52","modified_gmt":"2018-06-13T14:19:52","slug":"magnetic-treatment-could-help-remove-off-flavor-from-wines-2","status":"publish","type":"post","link":"https:\/\/spaceweekly.com\/?p=486188","title":{"rendered":"Magnetic treatment could help remove &#8216;off-flavor&#8217; from wines"},"content":{"rendered":"<p>From vine to wine, grapes undergo a remarkable transformation. But sometimes this makeover results in vino that doesn&#8217;t taste quite right. Scientists now report that they have found a way to use tiny magnetic particles to remove off-tasting substances in cabernet sauvignon without altering its desired bouquet. Eventually, they say this technique could help remove unwanted flavors from other wines. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>From vine to wine, grapes undergo a remarkable transformation. But sometimes this makeover results in vino that doesn&#8217;t taste quite right. Scientists now report that they have found a way to use tiny magnetic particles to remove off-tasting substances &#8230;<\/p>\n","protected":false},"author":61,"featured_media":615444,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-486188","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/486188","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/users\/61"}],"replies":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=486188"}],"version-history":[{"count":1,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/486188\/revisions"}],"predecessor-version":[{"id":486189,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/486188\/revisions\/486189"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/media\/615444"}],"wp:attachment":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=486188"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=486188"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=486188"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}