{"id":504540,"date":"2018-08-03T10:33:02","date_gmt":"2018-08-03T14:33:02","guid":{"rendered":"https:\/\/www.sciencedaily.com\/releases\/2018\/08\/180803103302.htm"},"modified":"2018-08-03T10:33:02","modified_gmt":"2018-08-03T14:33:02","slug":"rethinking-ketchup-packets-new-approach-to-slippery-packaging-aims-to-cut-food-waste","status":"publish","type":"post","link":"https:\/\/spaceweekly.com\/?p=504540","title":{"rendered":"Rethinking ketchup packets: New approach to slippery packaging aims to cut food waste"},"content":{"rendered":"<p>New research aims to cut down on waste &#8212; and consumer frustration &#8212; with a novel approach to creating super slippery industrial packaging. The study establishes a method for wicking chemically compatible vegetable oils into the surfaces of common extruded plastics, like those used for ketchup packets and other condiments. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>New research aims to cut down on waste &#8212; and consumer frustration &#8212; with a novel approach to creating super slippery industrial packaging. The study establishes a method for wicking chemically compatible vegetable oils into the surfaces of common ext&#8230;<\/p>\n","protected":false},"author":61,"featured_media":615444,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-504540","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/504540","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/users\/61"}],"replies":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=504540"}],"version-history":[{"count":1,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/504540\/revisions"}],"predecessor-version":[{"id":504541,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/504540\/revisions\/504541"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/media\/615444"}],"wp:attachment":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=504540"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=504540"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=504540"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}