{"id":544929,"date":"2018-11-09T08:30:39","date_gmt":"2018-11-09T12:30:39","guid":{"rendered":"https:\/\/www.sciencedaily.com\/releases\/2018\/11\/181109073039.htm"},"modified":"2018-11-09T08:30:39","modified_gmt":"2018-11-09T12:30:39","slug":"a-toast-to-the-proteins-in-dinosaur-bones-2","status":"publish","type":"post","link":"https:\/\/spaceweekly.com\/?p=544929","title":{"rendered":"A toast to the proteins in dinosaur bones"},"content":{"rendered":"<p>Burnt toast and dinosaur bones have a common trait, according to a new study. They both contain chemicals that, under the right conditions, transform original proteins into something new. It&#8217;s a process that may help researchers understand how soft-tissue cells inside dinosaur bones can survive for hundreds of millions of years. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Burnt toast and dinosaur bones have a common trait, according to a new study. They both contain chemicals that, under the right conditions, transform original proteins into something new. It&#8217;s a process that may help researchers understand how soft-tis&#8230;<\/p>\n","protected":false},"author":61,"featured_media":615444,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-544929","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/544929","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/users\/61"}],"replies":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=544929"}],"version-history":[{"count":1,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/544929\/revisions"}],"predecessor-version":[{"id":544930,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/544929\/revisions\/544930"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/media\/615444"}],"wp:attachment":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=544929"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=544929"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=544929"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}