{"id":743996,"date":"2022-12-20T15:44:04","date_gmt":"2022-12-20T19:44:04","guid":{"rendered":"http:\/\/spaceweekly.com\/?p=743996"},"modified":"2022-12-20T15:44:04","modified_gmt":"2022-12-20T19:44:04","slug":"research-examines-food-sustainability-in-a-university-context","status":"publish","type":"post","link":"https:\/\/spaceweekly.com\/?p=743996","title":{"rendered":"Research examines food sustainability in a university context"},"content":{"rendered":"<p>Every year, about a third of all food produced in the world\u2014about 1.3 billion tons\u2014is wasted in consumers&#8217; homes and retail businesses, according to the United Nations (UN). The food sector also accounts for around 30% of the world&#8217;s total energy consumption and 22% of greenhouse gas emissions.&#013;<br \/>\n&#013;<br \/>\n&#013;<br \/>\n Click here for original story, <a href=\"https:\/\/phys.org\/news\/2022-12-food-sustainability-university-context.html\" target=\"_blank\" rel=\"nofollow noopener\">Research examines food sustainability in a university context<\/a>&#013;<br \/>\n&#013;<br \/>\n&#013;<br \/>\nSource: Phys.org&#013;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Every year, about a third of all food produced in the world\u2014about 1.3 billion tons\u2014is wasted in consumers&#8217; homes and retail businesses, according to the United Nations (UN). The food&hellip; <\/p>\n","protected":false},"author":1,"featured_media":615444,"comment_status":"false","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41],"tags":[],"class_list":["post-743996","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-phys-org"],"_links":{"self":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/743996","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=743996"}],"version-history":[{"count":0,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/posts\/743996\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=\/wp\/v2\/media\/615444"}],"wp:attachment":[{"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=743996"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=743996"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/spaceweekly.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=743996"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}