Reverse osmosis (RO) has attracted wide attention for its extensive applicability in brackish water and seawater…
Category: Phys.org
Phys.org
New aquaculture technology can help ease the global food crisis with 'enriched seaweed'
Researchers from Tel Aviv University and the Israel Oceanographic and Limnological Research Institute in Haifa have…
Marine Protected Areas in Antarctica should include young emperor penguins, scientists say
Scientists at the Woods Hole Oceanographic Institution (WHOI) and European research institutions are calling for better…
Harnessing the power of saffron color for food and future therapeutics
Saffron is the world’s most expensive spice. Usually obtained from the stigma of Crocus sativa flowers,…
'Micro-breaks' from tasks show promise in boosting well-being
A review of 22 previously published studies suggests that taking micro-breaks—discontinuing a task for periods of…
MOXIE experiment reliably produces oxygen on Mars
On the red and dusty surface of Mars, nearly 100 million miles from Earth, an instrument…
Corals can pass mutations acquired during their lifetimes to offspring
In a discovery that challenges over a century of evolutionary conventional wisdom, corals have been shown…
New study argues that neighborhood associations should reflect the communities they belong to
The difference between a desirable, vibrant neighborhood and one that is stagnant and moribund can depend…
Push, pull or swirl: The many movements of cilia
Cilia are tiny, hair-like structures on cells throughout our bodies that serve a variety of functions…
Webb's first full-color images, data are set to sound
There’s a new, immersive way to explore some of the first full-color infrared images and data…