A new tool enables identification of high-end caviar from Beluga sturgeons by analyzing DNA from a single caviar, a development that helps ensure the fair international trade of caviar and contributes to conservation of the species in the wild.
A new tool enables identification of high-end caviar from Beluga sturgeons by analyzing DNA from a single caviar, a development that helps ensure the fair international trade of caviar and contributes to conservation of the species in the wild.