Juice plant pathogen could be treated with newly identified antibacterial agent

There’s nothing like a glass of orange juice to start the morning off right, but prices have soared as the Florida citrus industry fights an epidemic that has reduced its yield by about half in the last 15 years. Citrus greening disease has been wreaking havoc, drying out juice oranges and reducing crop yield. The disease has no cure, but researchers report that they have now identified a fungal compound that may inhibit the causative bacteria.