Scientists from the UK’s foremost agricultural research institutes have teamed up to create a new UK Crop Microbiome Cyrobank (UK-CMCB) to safeguard future research and facilitate the sustainable yield improvement of the UK’s six major food crops including barley, oats, oil seed rape, potato, sugar beet and wheat.
Click here for original story, For when the chips are down—preserving UK soil microbial biodiversity for agriculture
Source: Phys.org