How do smallholders transform to sustainable production in North China?

Smallholders are the main body of China’s agricultural producers, numbering about 203 million, accounting for 98% of all kinds of agricultural production enterprises. They often invest excess resources in the production process, and the efficiency of their resource utilization is low, resulting in serious environmental impacts, such as air pollution, soil degradation, eutrophication, and resource scarcity.


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Source: Phys.org