More than 80% of Kenya’s land mass is made up of arid and semi-arid areas. So, if Kenya is to increase its agricultural production, which currently accounts for 22.4% of GDP, it must turn to irrigation-based farming in the arid and semi-arid areas. Agricultural engineer Bancy M. Mati explains how the east African nation can go about this.
Click here for original story, Kenya needs to grow more food: a focus on how to irrigate its vast dry areas is key
Source: Phys.org