A Purdue University research team has revealed complex new details about the function of a key…
Category: Phys.org
Phys.org
How minimal genetic differences can turn healthy food into a deadly danger
Researchers at the Faculty of Biology at TUD Dresden University of Technology have investigated the interaction…
Self-driving synchrotron coherent X-ray scattering on complex fluids
Soft materials are ubiquitous in our daily lives, from the food we eat to the products…
Evidence of carbonic acid found in interstellar space for the first time
An international team of astrophysicists, astronomers and chemists has found evidence of carbonic acid (HOCOOH) in…
Research group detects a quantum entanglement wave for the first time using real-space measurements
Triplons are tricky little things. Experimentally, they’re exceedingly difficult to observe. And even then, researchers usually…
Hot chemistry quickly transforms aromatic molecules into harmful aerosols: Study
Joint research groups at Tampere University, University of Helsinki, Lund University and Pi-Numerics, Salzburg, have established…
Amazon emissions soared under Brazil's Bolsonaro: study
The Amazon rainforest’s carbon emissions doubled in 2019 and 2020, as a decline in environmental policing…
Speckle diffraction tomography reveals nanoscale features in thick biological specimens
For years, capturing detailed three-dimensional images of complex biological specimens has posed a major challenge due…
Innovative, ecofriendly rigid foam production from pineapple field leftovers
A team of researchers from Thailand, Malaysia and Singapore has successfully harnessed pineapple waste materials from…
Gene sequences of 300 varieties could contribute to more nutritious, disease-free and weather-proof potatoes
As climate change continues to pose severe challenges to ensuring sustainable food supplies around the world,…