Gardeners have puzzled for years as to why some seedlings are more commonly eaten by slugs and snails—and new research suggests it may be down to the smells produced by young seedlings in the early stages of their development.
Gardeners have puzzled for years as to why some seedlings are more commonly eaten by slugs and snails—and new research suggests it may be down to the smells produced by young seedlings in the early stages of their development.