Scientists identify bioactive compounds in cacao pods to develop drugs to combat skeletal disorders

An international team of researchers, led by the University of Granada (UGR) in Spain, has successfully isolated a bioactive compound present in cocoa bean extract that has proven effective in combating skeletal diseases such as achondroplasia. This genetic bone dysplasia, the primary cause of dwarfism, is a rare disease that affects one in 25,000 newborns. To date, no effective treatment has been developed.