Efforts to create synthetic replacements for palm oil are still likely to take several years, so immediate attention should be focused on making the existing production process more sustainable, researchers at the University of Bath’s Centre for Integrated Bioprocessing Research (CIBR) and Centre for Sustainable Circular Technologies (CSCT) have found.
Click here for original story, Palm oil must be made more sustainable while replacements are made scalable, engineers warn
Source: Phys.org