The Arctic Ocean will take up more CO2 over the 21st century than predicted by most climate models. This additional CO2 causes a distinctly stronger ocean acidification. These results were published in a study by climate scientists from the University of Bern and École normale supérieure in Paris. Ocean acidification threatens the life of calcifying organisms—such as mussels and “sea butterflies”—and can have serious consequences for the entire food chain.
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Source: Phys.org