Dicarboximide fungicides dimethachlon, iprodione and procymidone have been widely used worldwide to control plant diseases in recent decades. Due to widespread and inappropriate application of these fungicides, their residues are often found in water, soil and farm products, posing risks to the environment, wildlife and human beings.
Click here for original story, Two bacterial co-cultures enhance microbe co-degradation of dicarboximide fungicides
Source: Phys.org