A team from the Universitat Politècnica de València (UPV), the Universitat de València (UV), and the Centro de Investigación Biomédica en Red sobre Enfermedades Raras (CIBERER) has developed a lateral flow test that identifies and quantifies the level of allergens reliably in food with the help of a smartphone. The work has been published in the journal Biosensors.
Click here for original story, Reactive strip developed to quickly and easily detect and quantify allergens in foods
Source: Phys.org