A new analysis predicts that, as climate change progresses, the most suitable regions for growing coffee arabica, cashews, and avocados will decline in some of the main countries that produce these crops. Roman Grüter and colleagues at Zurich University of Applied Sciences, Switzerland, present these findings in the open-access journal PLOS ONE on January 26, 2022.
Click here for original story, Suitable growing regions for coffee, cashews, and avocados predicted to shift as Earth warms
Source: Phys.org