Tiny but mighty: Microgreens could play an important role in feeding a sustainable future

Feeding 8 billion humans requires ingenuity and innovation. Zhenlei Xiao is an associate professor in residence in the UConn’s College of Agriculture, Health and Natural Resources Department of Nutritional Sciences and her research focuses on tiny, nutrient-dense, and fast-growing microgreens, which could help in feeding the growing population, both on Earth and potentially in space.


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Source: Phys.org